Asian Bar Mix

• 2 tablespoons melted unsalted butter
• 2 teaspoons soy sauce
• 1 teaspoon sugar
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon each of Chinese five-spice powder and kosher salt
• 1 cup of sesame sticks
• 1 cup of wasabi peas
• 1/2 cup raw almonds
• 1/2 cup unsalted roasted peanuts
• 1 sheet of nori, cut into small rectangles

1. Mix unsalted butter, soy sauce, sugar, cayenne pepper, Chinese five-spice powder and kosher salt.
2. Add sesame sticks, wasabi peas, raw almonds, unsalted roasted peanuts and nori.
3. Toss well.
4. Spread the mix on a baking sheet and roast at 250 for 1 hour, stirring once, until the nuts are toasted and the coating is dry.
5. Let cool before serving.

butter, soy sauce, sugar, cayenne pepper, kosher salt, sesame sticks, wasabi peas, almonds, peanuts, nori

Taken from www.foodandwine.com/recipes/asian-bar-mix (may not work)