Simple and Rich Colorful Brownies Chocolate for Friends

• 1 black Basic brownies
• 65 grams Baking chocolate (bars)
• 1 Egg
• 45 grams Cake flour
• 50 grams Butter (preferably unsalted)
• 40 grams Sugar (granulated or caster)
• 1 for other ingredients, use same amount To make different colors, change the chocolate to white chocolate
• 1 Pink: red food coloring
• 1 approx. 3 grams Green: matcha
• 1 none Yellow: from the egg

1. Microwave to melt the chocolate and butter in separate heatproof containers.
2. Microwave for 1 minute, take it out, mix, and microwave again.
3. Repeat the process until fully melted.
4. When the chocolate melts, preheat the oven to 165C.
5. Using a whisk, mix egg and sugar in a bowl.
6. When it loses its firmness, add the melted chocolate and butter.
7. Add a few drops of vanilla oil if you like, but don't add any for the matcha brownies.
8. For pink, dissolve red food coloring in a small amount of water.
9. For green, dissolve matcha in a modest amount of hot water.
10. Then add the two into the mixture prepared in Step 2 and mix thoroughly.
11. Color them slightly darker than you prefer.
12. Sift cake flour (using a colander or sieve) into the mixture from Step 3.
13. Mix well.
14. Bake in a 165C preheated oven for 20 to 30 minutes to finish.
15. You can bake four colors using a 30 cm baking sheet Bake for longer if the batter is thick.
16. Add some nuts if you like - that will give it a pleasant texture.
17. It looks prettier if not browned on the surface.
18. Cut the brownies with heart-shaped cookie cutters and wrap it up, or simply cut into small pieces - it's really cute either way.

black basic brownies, baking chocolate, egg, flour, butter, sugar, other ingredients, red food coloring, green, egg

Taken from cookpad.com/us/recipes/146511-simple-and-rich-colorful-brownies-chocolate-for-friends (may not work)