Bacon Ranch Foil Packet Potatoes

• 3 sheets of heavy-duty foil
• 12 baby red potatoes, thinly sliced
• 6 slice of cooked and crumbled bacon
• 1 packages ranch dressing mix
• 1 salt and pepper to taste
• 3 tbsp butter
• 1 sour cream for serving, if desired

1. Spray each sheet of foil with coking spray.
2. Top each piece with equal portions of potatoes, bacon, ranch dressing mix.
3. Add salt and pepper to taste.
4. Add 1 tablespoon of butter to each serving.
5. Wrap securely.
6. Grill for 20 to 30 minutes.
7. Let stand 10 minutes before serving.
8. Serve in foil, topped with sour cream if desired.

foil, baby red potatoes, bacon, ranch dressing, salt, butter, sour cream

Taken from cookpad.com/us/recipes/345843-bacon-ranch-foil-packet-potatoes (may not work)