White Garlic Pizza Grilled Cheese

• 1- 1/2 cup Whole Milk Ricotta Cheese
• 1/2 cups Parmesan Cheese, Finely Grated
• 1/4 cups Sharp Provolone Cheese, Finely Grated
• 1 Tablespoon Lemon Juice
• 3 cloves Garlic, Pushed Through A Garlic Press Or Finely Minced
• 1 teaspoon Fresh Basil, Finely Minced
• 1 teaspoon Fresh Oregano, Finely Minced
• 1/2 teaspoons Salt
• 1/4 teaspoons Black Pepper
• 1/4 teaspoons Crushed Red Pepper
• 8 slices White Or Whole Wheat Bread
• 4 Tablespoons Unsalted Butter, Softened To Room Temperature
• 8 ounces, weight Fresh Mozzarella, Sliced Thin
• 2 cups Baby Spinach

1. Preheat a griddle or large non-stick skillet over medium heat.
2. In a medium bowl, whisk together the ricotta, Parmesan, provolone, lemon juice, garlic, basil, oregano, salt, pepper and crushed red pepper.
3. Whisk until the ingredients are evenly dispersed.
4. Set aside.
5. Butter one side of each slice of bread.
6. Take a couple tablespoons of the ricotta mixture and smear it onto the un-buttered side of 4 pieces of bread.
7. Place these 4 slices of bread on the griddle, butter side down.
8. Carefully layer the mozzarella and baby spinach on top of the ricotta mixture.
9. Place the remaining 4 buttered slices of bread on top, butter side up.
10. Brown evenly on both sides, making sure you are careful when you flip the sandwiches.
11. Remove from heat once brown and the mozzarella has begun to melt.
12. Serve immediately and enjoy!

milk ricotta cheese, parmesan cheese, provolone cheese, lemon juice, garlic, fresh basil, fresh oregano, salt, black pepper, red pepper, white, unsalted butter, mozzarella, spinach

Taken from tastykitchen.com/recipes/main-courses/white-garlic-pizza-grilled-cheese/ (may not work)