Cheese and Pepper Muffins

• 2 12 cups all-purpose flour
• 14 cup yellow cornmeal
• 14 cup sugar
• 2 tablespoons baking powder
• 12 teaspoon salt
• 14 teaspoon red pepper
• 34 cup shredded sharp cheddar cheese
• 14 cup finely chopped onion
• 3 tablespoons finely chpped green peppers
• 1 (2 ounce) jar diced pimentos, drained
• 2 eggs, beaten
• 1 12 cups milk
• 14 cup vegetable oil

1. Combine first 10 ingredients in a large bowl,make a well in the center of the mixture.
2. Combine eggs,milk and oil,add to dry ingredients,stirring just until moistened.
3. Spoon into greased muffin pans,filling 2/3 full.
4. Bake at 400 for 20-25 minutes.

flour, yellow cornmeal, sugar, baking powder, salt, red pepper, cheddar cheese, onion, green peppers, pimentos, eggs, milk, vegetable oil

Taken from www.food.com/recipe/cheese-and-pepper-muffins-48038 (may not work)