Cube Steak Recipe

• 6 to 8 pcs cube steak
• 1 can cream of mushroom soup
• 1/2 c. water
• 1 med. onion, sliced into rings
• Pepper
• Flour
• Salt

1. Salt, pepper and flour cube steak.
2. Brown both sides steak in small amount of oil.
3. Remove steak from pan and place in a shallow casserole dish.
4. Add in mushroom soup and water to steak drippings.
5. Place onion rings over steak, then pour gravy over steak.
6. Cover and bake at 375 degrees for 1 hour.

steak, cream of mushroom soup, water, onion, pepper, flour, salt

Taken from cookeatshare.com/recipes/cube-steak-20790 (may not work)