Caramel Krispie Bars Recipe

• 3/4 c. Margarine
• 8 c. Mini marshmallows
• 8 c. Rice Krispies
• 14 ounce Caramels
• 14 ounce Sweetened condensed lowfat milk

1. Heat 1/4 c. margarine and 4 c. marshmallows.
2. Add in 4 c. Rice Krispies.
3. Pat in buttered 9 x 13 inch pan.
4. Heat caramels, 1/4 c. margarine and sweetened condensed lowfat milk together.
5. Pour over Rice Krispies in pan.
6. Chill 30 to 40 min.
7. Prepare another Rice Krispie mix like the first.
8. Put on top of caramel layer.
9. Keep refrigerated.
10. Cash Office

margarine, marshmallows, rice krispies, caramels, condensed lowfat milk

Taken from cookeatshare.com/recipes/caramel-krispie-bars-99665 (may not work)