Fried sea bream and sea bass

• 1 sea bream
• 1 sea bass
• 1/2 cup extra virgin olive oil
• 1/2 cup emmer flour
• 2 tsp coarse sea salt

1. Heat the oil in a frying pan.
2. Sprinkle with sea salt and dust the washed and cleaned fish with the flour.
3. Fry until golden on both sides.

bream, bass, extra virgin olive oil, emmer flour, salt

Taken from cookpad.com/us/recipes/338863-fried-sea-bream-and-sea-bass (may not work)