No-Bake Daffodil Cake

• 1 bakery-bought half-sheet cake, frosted yellow
• 1 bakery-bought 8-inch round single or layer cake, frosted white
• 9 bakery-bought cupcakes with white and yellow frosting
• 12 daffodil decorated cookies
• 2 tubes writing frosting

1. Place round cake in the center of sheet cake.
2. Place 4 cupcakes on the top of the layer cake so that they touch in the center; then add 1 more cupcake on top of the 4 cupcakes.
3. Place the 4 remaining cupcakes on the corners of the sheet cake.
4. Decorate with cookies around cakes pressing gently into frosting and/or inserted into the cupcakes.

bakerybought halfsheet cake, bakerybought cupcakes with white, cookies

Taken from www.foodnetwork.com/recipes/sandra-lee/no-bake-daffodil-cake-recipe.html (may not work)