Momma's Peanut Butter Frozen Pie

  1. Crush the vanilla wafers and mix well with the other base ingredients then press in the bottom of a 9 x 13 pan.
  2. With electric mixer, beat cream cheese, sugar, and peanut butter until smooth.
  3. Fold in Cool Whip and pour over the crust.
  4. Put in freezer overnight.
  5. To serve, run a knife under hot water to cut and then drizzle chocolate sauce over it!

vanilla wafers, peanuts, peanut butter, butter, cream cheese, sugar, peanut butter, liter, chocolate syrup

Taken from www.food.com/recipe/mommas-peanut-butter-frozen-pie-388563 (may not work)

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