Aunty Mata's Weetbix Biscuits

• 1 cup flour
• 1 tablespoon cocoa
• 1 teaspoon baking powder
• 12 cup sugar
• 12 cup coconut, shredded
• 175 g butter, melted
• 4 Weetabix, crushed
• chocolate icing
• coconut

1. Sift together flour, cocoa and baking powder.
2. Add sugar and coconut.
3. Add butter.
4. Mix well.
5. Add Weetbix.
6. Mix.
7. Press lightly into a greased 10" Pie plate.
8. Bake 20 min at 180C
9. Slice and Ice as soon as it is removed from the oven.
10. Sprinkle with coconut.
11. Allow to cool completely before serving.

flour, cocoa, baking powder, sugar, coconut, butter, chocolate icing, coconut

Taken from www.food.com/recipe/aunty-matas-weetbix-biscuits-230271 (may not work)