Espresso Banana Breakfast Smoothie

• 12 banana
• 2 teaspoons sugar
• 1 tablespoon torani vanilla-flavored syrup
• 12 cup milk
• 1 teaspoon baking cocoa
• 2 teaspoons instant espresso granules (dry)
• 1 teaspoon flax seed (ground)

1. Put all ingredients into a blender.
2. Blend for about 2 minute Add ice cubes about 2 or 3 at a time blending well each time , continue until you've reached a slushy consistency.
3. Please try substituting 2 packets of splenda instead of sugar, and sugar free vanilla Torani, for a healthier smoothie.
4. I've done it, and it's great.

banana, sugar, syrup, milk, baking cocoa, espresso granules, flax seed

Taken from www.food.com/recipe/espresso-banana-breakfast-smoothie-322168 (may not work)