Whip-Dee-Doo Jello Salad

• 3 ounces Jello gelatin, any flavor
• 8 ounces whipped topping

1. Mix Jell-o according to the directions on the box.
2. I use the "speed set" method and use crushed ice instead of cold water.
3. I make it in a bowl that holds about 4 cups.
4. Place into the refrigerator for about 30 minutes.
5. Mash the jell-o with a fork then stir in the whipped topping.
6. That's it!
7. It is ready to serve!
8. You can make it all pretty by putting it into a fancy bowl or serving it on top of lettuce leaves.
9. You can even make parfiats by layering it with drained, canned fruit or fresh cut fruit.
10. If you have a special occasion, you can make your Whip-dee-doo match the theme colors.
11. If you have a bunch of people coming over, you can make several batches of different flavors to match your favorite team or race car.
12. You can also make it using sugar free jell-o and fat free cool whip.

jello gelatin, topping

Taken from www.food.com/recipe/whip-dee-doo-jello-salad-369965 (may not work)