Joe's Kentucky Style Peach Cobbler

• 1 cup flour
• 1/2 cup sugar
• 2 tsp. baking powder
• 1/4 tsp. salt
• 1 cup milk
• 5 to 6 cups peaches, peeled and sliced
• 1 to 1-1/2 sugar (depending on sweetness of peaches)
• 1/4 cup butter

1. Preheat oven to 350F.
2. Mix the first 4 ingredients dry and then add milk.
3. Stir thoroughly and pour into baking dish.
4. Combine sugar with peach slices.
5. Spoon peaches into the dish on top of the batter.
6. Dot with butter and bake for about 1 hour until crust browns.
7. For a great finish, top with Edgar's Vanilla Cream Sauce.

flour, sugar, baking powder, salt, milk, peaches, sugar, butter

Taken from www.foodgeeks.com/recipes/19489 (may not work)