CRACK STICKS

• 1 loaf Sliced white bread, crusts removed
• 1 packages Cream Cheese 8oz Softened
• 3/4 cup Confectioners Sugar
• 1 cup Sugar
• 1 1/2 tsp Ground Cinnamon
• 3/4 cup Butter Melted

1. Preheat oven to 350F
2. In a bowl combine cream cheese and confectioners sugar until creamy set aside.
3. In another bowl combine sugar and cinnamon.
4. In a third bowl melt butter and set a side
5. Flatten bread with a rolling pin.
6. Spread about 1 tabelspoon of cream cheese and sugar mixture on each slice of bread.
7. Roll-up (Jelly roll style).
8. Dip in butter and roll in cinnamon and sugar
9. Place on an ungreased cookie sheet
10. Bake for 20 minutes until golden brown.

white bread, cream cheese, confectioners sugar, sugar, ground cinnamon, butter

Taken from cookpad.com/us/recipes/353886-crack-sticks (may not work)