Pork Chop Barbecue Recipe

• 1/2 c. water
• 1/4 c. vinegar
• 2 tbsp. sugar
• 1 tbsp. prepared mustard
• 1/4 teaspoon cayenne pepper
• 6 (1/2 in. thick) rib pork chops
• 1 med. onion, sliced
• 1/2 c. ketchup
• 2 tbsp. Worcestershire sauce
• 1 to 2 teaspoon Liquid Smoke
• 1 slice lemon
• 1 1/2 teaspoon peppers

1. Mix water, vinegar, sugar, mustard, salt, pepper, and cayenne.
2. Add in lemon and onion.
3. Simmer 20 min.
4. Add in ketchup, Worcestershire sauce, and Liquid Smoke.
5. Bring to a boil.
6. Place chops in baking dish and pour sauce over them.
7. Bake, uncovered, in 350 degree oven for 1 hour and 25 min.
8. Turn chops once during this time.
9. Also great of pork ribs.

water, vinegar, sugar, mustard, cayenne pepper, pork chops, onion, ketchup, worcestershire sauce, liquid smoke, lemon, peppers

Taken from cookeatshare.com/recipes/pork-chop-barbecue-23107 (may not work)