Best Broccoli Soup Recipe
- 2 c. broccoli (minced)
- 1/2 c. onion (minced)
- 3 tbsp. butter
- 2 tbsp. flour
- 2 c. lowfat milk
- 2 c. half and half
- 1/4 teaspoon Worcestershire
- 2 cubes chicken bouillon
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/8 teaspoon cayenne or possibly 3 drops Tabasco
- 1/4 teaspoon thyme
- Saute/fry onion in butter.
- Blend in flour.
- Add in lowfat milk and half and half.
- Add in broccoli and stir till thickened and smooth.
- Dissolve bouillon cubes and seasoning.
- For variety: Add in 6-8 oz crab meat.
- For lower calories: Omit half and half, dissolve bouillon cubes in 2 c. warm water.
broccoli, onion, butter, flour, milk, worcestershire, chicken bouillon, salt, pepper, cayenne, thyme
Taken from cookeatshare.com/recipes/best-broccoli-soup-54799 (may not work)