Seitan Fajitas

• 3 tablespoons olive oil
• 1 red bell pepper, cut into strips
• 1 green bell pepper, cut into strips
• 1 yellow bell pepper, cut into strips
• 1/2 red onion, chopped
• 1 pound seitan, cut into strips
• 2 tablespoons reduced-sodium soy sauce
• 3 cloves garlic, minced
• 1 teaspoon chili powder
• 1 teaspoon paprika
• 1 teaspoon ground cumin
• 10 whole grain tortillas

1. Heat oil in a large skillet over medium heat; cook and stir red bell pepper, green bell pepper, yellow bell pepper, and onion until tender, 3 to 5 minutes. Add seitan, soy sauce, garlic, chili powder, paprika, and cumin; cook and stir until seitan is heated through, 7 to 10 minutes.
2. Spoon seitan filling onto each tortilla and fold tortilla around filling.

olive oil, red bell pepper, green bell pepper, yellow bell pepper, red onion, seitan, soy sauce, garlic, chili powder, paprika, ground cumin, grain tortillas

Taken from www.allrecipes.com/recipe/237343/seitan-fajitas/ (may not work)