Ho Ho Surprise
- 1 box Hostess HoHos. No substitutes
- 2 small boxes chocolate instant pudding
- 1 packages whipped cream
- 1 chocolate candy bar
- Line bottom of 9X9 container with HoHos.
- Smash down.
- Mix pudding using pie filling directions, not pudding!!
- This will allow for a thicker filling.
- Place pudding on top of HoHos.
- Refrigerate 30 minutes, allowing pudding to set
- Add layer of whipped cream on top of pudding, thickness to taste.
- Grate chocolate bar on top for presentation.
- Keep refrigerated until served.
- Cut into squares
- Enjoy!
hohos, chocolate instant pudding, whipped cream, chocolate
Taken from cookpad.com/us/recipes/362680-ho-ho-surprise (may not work)