Judy's Green Bean Casserole a La Julie

• 2 (14 1/2 ounce) cans cut green beans, drained
• 1 (10 3/4 ounce) can cream of celery soup
• 1 (4 1/2 ounce) can mushrooms
• 18 teaspoon fresh ground pepper
• 2 tablespoons milk
• 14 teaspoon soy sauce
• 1 13 cups French-fried onions

1. Preheat oven to 350 degrees.
2. Mix all ingredients except french fried onions and place in greased casserole dish.
3. Top with HALF the onions.
4. Bake ucovered for 45 minutes or until heated through.
5. Add remaining onions and bake for 5 more minutes.

green beans, cream of celery soup, mushrooms, ground pepper, milk, soy sauce, onions

Taken from www.food.com/recipe/judys-green-bean-casserole-a-la-julie-341527 (may not work)