Mouth watering Kabobs!

• 1 bunch onion~red/yellow
• 1 bunch tomato
• 1 bunch mushrooms
• 1 bunch Potatoes
• 1 bunch peppers~red,yellow,orange,green
• 1 bunch beef polska kielbasa aka sausage
• 1 dash Extra virgin olive oil
• 1 pinch sea salt & pepper
• 1 bunch Diced green onions
• 1 bunch chicken or steak, pork or even ribs
• 1 bunch ham lunch meat or bacon or both

1. Get out your kabob sticks and start stacking them in any order..
2. They look better in spaced color
3. Drizzle with olive oil salt and pepper and throw the green onions on top
4. Heat in oven slow for about an hour at 275 or 300F
5. Make your favorite dipping sauce and enjoy

onion, tomato, mushrooms, potatoes, peppers, beef polska kielbasa, olive oil, salt, green onions, chicken, ham lunch meat

Taken from cookpad.com/us/recipes/350807-mouth-watering-kabobs (may not work)