Bloody Mary with Ginger Recipe

• 2 ounces Ginger-Infused Vodka (recipe link in intro)
• 4 ounces tomato juice
• 1/2 teaspoon finely grated fresh horseradish
• 1/2 teaspoon finely grated fresh ginger
• 3 dashes Worcestershire sauce
• 3 dashes Tabasco
• 2 dashes soy sauce
• Pinch of kosher salt
• Pinch of freshly ground black pepper
• Generous squeeze of fresh lime juice
• Pinch of celery seeds
• Lime wedge, for garnishing

1. Combine all ingredients except the lime wedge in a cocktail shaker with ice.
2. Shake to combine well.
3. Strain over fresh ice in a highball glass.
4. Garnish with the lime wedge and serve.

gingerinfused, tomato juice, horseradish, ginger, worcestershire sauce, soy sauce, kosher salt, ground black pepper, generous, celery seeds

Taken from www.chowhound.com/recipes/ginger-bloody-mary-10804 (may not work)