Baked Maple-Mustard Glazed Salmon

• 2 pieces Salmon Fillets, 1 Serving Size Pieces
• 2 Tablespoons Maple Syrup
• 1- 1/2 Tablespoon Coarse Grain Mustard
• 1 Tablespoon Brown Sugar

1. Preheat oven to 350 degrees F.
2. Lightly coat a shallow baking dish with nonstick cooking spray.
3. Place fillets, skin side down, in baking dish.
4. Whisk together maple syrup, mustard and brown sugar in small bowl.
5. Pour over salmon.
6. Bake 15 to 20 minutes or until fish flakes with fork.

salmon, maple syrup, grain mustard, brown sugar

Taken from tastykitchen.com/recipes/main-courses/baked-maple-mustard-glazed-salmon/ (may not work)