Mom's Best Meatloaf

• 1-1/2 lb. lean ground beef
• 1 cup milk
• 1 egg, slightly beaten
• 3/4 cup soft bread crumbs
• 1 md. onion, finely chopped
• 1 tbsp. finely chopped green pepper
• 1 tbsp. ketchup
• 1-1/2 tsp. salt
• 1 tsp. prepared horseradish
• 1 tsp. sugar
• 1 tsp. ground allspice
• 1 tsp. dill weed
• Additional ketchup, to taste

1. In large bowl, combine first 12 ingredients; mix well.
2. Press into 8x1x2-inch loaf pan.
3. Bake at 350F for 1 hour.
4. Drizzle top of loaf with ketchup; bake 15 minutes more or until no pink remains.

lean ground beef, milk, egg, bread crumbs, onion, green pepper, ketchup, salt, horseradish, sugar, ground allspice, dill weed, ketchup

Taken from www.foodgeeks.com/recipes/3260 (may not work)