Mango Salsa

  1. In a medium-sized bowl, whisk together vinegar and honey, set aside for later use.
  2. Dice mangoes, tomatoes, and onion into small, equal-sized pieces.
  3. Chop cilantro.
  4. Combine all ingredients and set in refrigerator until chilled and flavors are heightened.
  5. Enjoy!

mango, tomatoes, sweet onion, fresh cilantro, apple cider vinegar, honey

Taken from www.food.com/recipe/mango-salsa-480841 (may not work)

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