Ready in a Flash: Quick Wakame Soup

  1. Place the stock (crush if you are using a cube), wakame seaweed and water in a mug.
  2. Microwave for 1.5 minutes at 730W.
  3. (If your microwave has a "drink" setting, use that.)
  4. Season with two shakes of salt and pepper and top with scallions and it's ready to drink...
  5. ... but it will be very hot, so be careful.
  6. The wakame softens if you leave it for a minute or two.

granules, salt, scallions

Taken from cookpad.com/us/recipes/157634-ready-in-a-flash-quick-wakame-soup (may not work)

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