Apricot (Green) Tea
- 1 (398 ml) can apricot halves in light syrup
- 12 cup sugar
- 1 teaspoon green tea
- 1 78 liters water
- Bring water to boil.
- Pour it into a big mug.
- Add sugar and stir until dissolve.
- Put in the greentea (put the greentea in a tea strainer before putting it the mixture for easy removal).
- Add in apricot, also add the syrup in, too.
- Give it a good stir.
- Refrigerate for 1 hour (For better flavor, leave the mug in the refrigerator for 1 night before serving).
- Walla, your done!
- (Serve hot or cold).
apricot, sugar, green tea, liters water
Taken from www.food.com/recipe/apricot-green-tea-149417 (may not work)