Crockpot Italian Pot Roast

• 4 pounds beef chuck roast
• 1 1/2 ounces spaghetti sauce mix
• 1 x salt and black pepper
• 2 each tomatoes chopped

1. Sprinkle meat with salt and pepper and then dry spaghetti seasoning mix.
2. Place in crockpot.
3. Top with chopped tomatoes.
4. Cover and cook on low for 7 to 9 hours or until meat is tender.
5. Slice and serve on hot spaghetti; spoon sauce over all.
6. Makes 6 to 7 servings.

chuck roast, spaghetti sauce mix, salt, tomatoes

Taken from recipeland.com/recipe/v/crockpot-italian-pot-roast-1296 (may not work)