Nanas South of the Border

• 1 pound Ground Beef
• 1 whole Onion, Chopped
• 1 can (15 Oz. Can) Chili, No Beans
• 1 can (15 Oz. Can) Hominy
• 1 can (10.75 Oz. Can) Cream Of Chicken Soup
• 1 bag (about 9 Oz. Bag) Corn Chips
• 2 cups Shredded Cheddar Cheese

1. Preheat oven to 375F.
2. Brown meat and onion until well cooked.
3. Add chili, hominy, and soup.
4. Mix together and simmer for a few minutes.
5. Place in a large casserole dish and bake at 375F for 25 minutes.
6. Remove from oven and cover with corn chips and cheese.
7. Place back in the oven for a few minutes until cheese is melted.
8. Serve while hot!

ground beef, onion, no beans, hominy, cream of chicken soup, corn chips, cheddar cheese

Taken from tastykitchen.com/recipes/main-courses/nanae28099s-south-of-the-border/ (may not work)