Basic Boiled Custard Recipe

• 1 pt lowfat milk
• 3 x Large eggs
• 1 tsp vanilla
• 2 Tbsp. caster sugar

1. Bring lowfat milk and vanilla to the boil.
2. Beat Large eggs and sugar, pour over warm lowfat milk, whisking well.
3. Cooking over a double boiler till thickenned.

milk, eggs, vanilla, caster sugar

Taken from cookeatshare.com/recipes/basic-boiled-custard-79255 (may not work)