Cola Cake with Broiled Peanut Butter Frosting

• 2 cups flour, unbleached all-purpose
• 2 cups sugar
• 1/2 pound butter
• 2 tablespoons cocoa powder
• 1 cup cola
• 1/2 cup buttermilk
• 2 large eggs beaten
• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1 1/2 cups marshmallows miniature
• 6 tablespoons butter
• 1 cup brown sugar dark, packed
• 23 cup peanut butter
• 1/4 cup milk
• 23 cup peanuts chopped

1. CAKE: Preheat oven to 350F (180C).
2. Grease and flour 9 X 13 X 2-inch pan.
3. Combine flour and sugar in large bowl.
4. Melt butter, add cocoa and cola.
5. Pour over flour and sugar mixture, and stir until well blended.
6. Add buttermilk, beaten eggs, soda, and vanilla.
7. Mix well.
8. Stir in marshmallows.
9. Pour into prepared pan.
10. Bake 40 minutes.
11. Remove cake from oven and frost while still warm.
12. FROSTING: Cream Butter, sugar, and peanut butter.
13. Add milk and stir well.
14. Add nuts.
15. Spread over warm cake.
16. Place frosted cake under broiler about 4-inches from heat source.
17. Broil just a few seconds, or until topping starts to bubble.
18. Do not scorch!
19. Let cool at least 30 minutes before serving.

flour, sugar, butter, cocoa powder, cola, buttermilk, eggs, baking soda, vanilla, marshmallows, butter, brown sugar, peanut butter, milk, peanuts

Taken from recipeland.com/recipe/v/cola-cake-broiled-peanut-butter-42953 (may not work)