Thai Beef Salad

• tri-tip or beef sirloin steak Whole Foods 1 lb For $7.99 thru 02/09
• 4 cups Kraft Catalina Dressing, divided
• savoy cabbage
• red onion, cut into thin strips
• 1/2 cup soy sauce
• 1/4 tsp. crushed red pepper
• 1/4 cup brown sugar
• 1/2 cup sesame seed
• 1/2 cup cilantro, chopped

1. Brush steak with 1 cup dressing.
2. Cover, refrigerate and let marinate while preparing remaining ingredients.
3. Place cabbage and onion on serving plates.
4. Broil steak 7-8 minutes or until desired doneness.
5. Slice steak, across the grain, into thin strips.
6. Heat remaining dressing, soy sauce, brown sugar and pepper flakes.
7. Add steak strips; arrange mixture over salad.
8. Garnish with sesame seeds and cilantro.
9. Serve warm.

beef sirloin, dressing, savoy cabbage, red onion, soy sauce, red pepper, brown sugar, sesame seed, cilantro

Taken from www.kraftrecipes.com/recipes/thai-beef-salad-93878.aspx (may not work)