Brushy Mountain Chili

• 1 (15 1/2 ounce) canbush's chili magic chili starter
• 1 (14 1/2 ounce) can rotel, rol-tel tomatoes with jalapenos
• 1 onion, chopped
• 1 green pepper, chopped
• 1 lb 93% lean ground beef

1. Brown beef with onion and peppers.
2. Drain beef well.
3. Add rest of ingredients and stir.
4. Heat till hot and serve with favorite chili extras!

starter, tomatoes, onion, green pepper, ground beef

Taken from www.food.com/recipe/brushy-mountain-chili-328038 (may not work)