BBQ Chicken Pita Sandwich

• 1-1/4 gal. chicken, cooked, chopped
• 2-1/2 qt. BULL'S-EYE Original Barbecue Sauce
• 1-1/4 qt. Canned black beans, drained, rinsed
• 1-1/4 qt. IQF whole kernel corn
• 2-1/2 cups onions, chopped King Sooper's 1 lb For $0.99 thru 02/09
• 40 each Pocket style pita bread, cut in half

1. Mix chicken, barbecue sauce, beans, corn and onion in saucepan.
2. Bring to boil on medium-high heat.
3. Reduce heat to medium-low; cover.
4. Simmer 20 minutes or until heated through, stirring frequently.
5. For each serving: Spoon about 1/2 cup of the chicken mixture into each pita bread half.
6. Serve immediately.

chicken, bullseye original barbecue sauce, black beans, whole kernel corn, onions, pocket style pita bread

Taken from www.kraftrecipes.com/recipes/bbq-chicken-pita-sandwich-97080.aspx (may not work)