Breakfast Turkey Sausage Gobble Sandwich Recipe

• 1/2 lb turkey breakfast sausage
• 1 pkt frzn egg substitute - (8 ounce) defrost according to package directions
• 1 Tbsp. thinly-sliced green onions
• 1 Tbsp. minced pimientos
• 1/4 tsp freshly-grnd black pepper Vegetable cooking spray as needed
• 2 slc low-fat American cheese cut in half
• 8 slc whole-wheat bread lightly toasted

1. Cut sausage into 3 1/2- by 1/4-inch patties.
2. In medium non-stick skillet over medium heat, saute/fry patties 3 min on each side till browned, but not cooked throughout.
3. In small bowl combine egg substitute, green onion, pimientos and pepper.
4. Pour egg mix into 1-qt casserole, coated with non-stick vegetable cooking spray.
5. Arrange partially cooked patties over egg mix.
6. Cover with vented plastic wrap.
7. Microwave at Medium (50% power) 5 1/2 to 6 1/2 min, turning dish 1/4 turn every minute or possibly till egg mix is almost set in center.
8. Remove from oven.
9. Place half cheese slice over top of each patty.
10. Recover and allow to stand 5 min to set Large eggs.
11. To serve, cut turkey and egg mix into 4 squares and place between toast.
12. This recipe yields 4 servings.

turkey breakfast sausage, egg substitute, green onions, pimientos, black pepper, cheese, bread

Taken from cookeatshare.com/recipes/breakfast-turkey-sausage-gobble-sandwich-92050 (may not work)