Perfect Pineapple Topping
- 1 fresh ripe pineapple
- 4 tablespoons caster sugar
- 12 cup of fresh mint
- Cut up your pinapple into chunks and put in fridge to chill.
- Put the mint and sugar into a mortar and pestle (I don't have one so I just used a mug and muddle stick- it worked a treat!)
- and grind it together (or as Jamie puts it- bash the hell out of it) untill the sugar changes colour to green and the you can smell the mint.
- Then all you need to do is sprinkle over the pinapple and serve immediately while the pineapple is cool!
- enjoy.
fresh ripe pineapple, caster sugar, mint
Taken from www.food.com/recipe/perfect-pineapple-topping-328425 (may not work)