Chicken Pesto Presto

• 4 tbsp. store-bought pesto
• 4 bone-in chicken breast halves
• 2 tbsp. sour cream

1. Spread 1 tablespoon store-bought pesto under skin of each 4 bone-in chicken breast halves (10 ounces each).
2. Broil bone side up on broiler pan 8 inches from heat 8 minutes, or until browned.
3. Meanwhile, in small bowl, stir together 1/4 cup store-bought pesto and 2 tablespoons sour cream.
4. Spread pesto cream over skin on chicken.
5. Broiler, skin side up, 7 to 10 minutes, or until cooked through.

storebought pesto, chicken, sour cream

Taken from www.delish.com/recipefinder/chicken-pesto-presto-4417 (may not work)