Cheesy Filled Bagels

• 4 bagels
• 5 ounces roast chicken
• 6 ounces brie cheese or 6 ounces camembert cheese
• 4 -6 teaspoons cranberry sauce

1. Preheat the oven to 350F
2. Cut the bagels in half.
3. Divide the chicken between the four bagels.
4. Slice the cheese and lay on top of the chicken.
5. Top with a spoonful of cranberry sauce.
6. Place the lid on the bagel and wrap each in a square of foil.
7. Place on a baking sheet and cook for 10 minutes until the cheese softens and begins to run.

bagels, chicken, brie cheese, cranberry sauce

Taken from www.food.com/recipe/cheesy-filled-bagels-325178 (may not work)