Mediterranean Baked Fish

• 1 pkg. (1 lb.) frozen cod fillets, thawed (Do not separate fillets.) King Sooper's 1 lb For $7.99 thru 02/09
• 2 medium zucchini, sliced
• 1 can (14-1/2 oz.) stewed tomatoes, drained
• 1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
• 1/2 cup ATHENOS Crumbled Feta Cheese with Lemon, Garlic & Oregano
• 1 lemon, cut into 4 wedges

1. Preheat oven to 400F.
2. Cut opened package of fish into 4 equal pieces.
3. Mix zucchini and tomatoes in 9-inch square baking dish; top with fish.
4. Spoon 1 Tbsp.
5. of the dressing over each piece of fish.
6. Bake 15 minutes; sprinkle with cheese.
7. Bake an additional 8 to 12 minutes or until fish flakes easily with fork.
8. Serve with lemon wedges.

cod fillets, zucchini, tomatoes, tomato vinaigrette, lemon, lemon

Taken from www.kraftrecipes.com/recipes/mediterranean-baked-fish-66051.aspx (may not work)