Boost your Calcium Intake! Chocolate Milk Jello

  1. Soak the gelatin in 4 tablespoons of water (not listed).
  2. Put the ingredients and gelatin into a heatproof container and cover in plastic wrap.
  3. Microwave for 2 minutes at 500W.
  4. Stir the mixture and add the soy milk.
  5. Set the container in ice-cold water to cool.
  6. Stir the mixture until it thickens, then the cocoa powder will not settle to the bottom.
  7. Pour into cups and chill in the fridge.
  8. It's more like chocolate pudding than jello.

milk, milk, cocoa, sugar, gelatin

Taken from cookpad.com/us/recipes/168798-boost-your-calcium-intake-chocolate-milk-jello (may not work)

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