Tomato Juice Cocktail

• 3 large tomatoes, cut into wedges
• 1 handful basil leaves
• 1 small zucchini
• 1 clove garlic
• 3 sprigs parsley
• 1 stalk celery with leaves, cut into pieces
• 1 beet, cut into pieces
• 18 tsp. cayenne pepper (optional)

1. Using a juicer, process all ingredients except cayenne.
2. Whisk in cayenne.
3. Serve in tall glass.

tomatoes, handful basil, zucchini, clove garlic, parsley, celery, beet, cayenne pepper

Taken from www.vegetariantimes.com/recipe/tomato-juice-cocktail/ (may not work)