Rub for BBQ-Smoking or Grilling

• 2 tablespoons granulated brown sugar
• 2 teaspoons salt
• 34 teaspoon allspice
• 14 teaspoon nutmeg
• 1 teaspoon ground garlic
• 2 teaspoons dry mustard
• 1 teaspoon lemon pepper
• 1 teaspoon dried chipotle powder
• 1 teaspoon ground caraway
• 1 teaspoon thyme
• 2 teaspoons ground sweet peppers

1. Mix very well and use as a dry rub.
2. For a wet rub add up to 1/2 c vegetable oil and mix well.
3. Enough for a wet rub for 2 roasts.

brown sugar, salt, allspice, nutmeg, ground garlic, mustard, lemon pepper, chipotle powder, ground caraway, thyme, ground sweet peppers

Taken from www.food.com/recipe/rub-for-bbq-smoking-or-grilling-374289 (may not work)