Okra Pilau

• 6 slices bacon, chopped
• 1 lb okra, sliced
• 1 12 cups dry long grain rice
• 1 14 cups water
• salt and pepper

1. Fry bacon until half cooked.
2. Add okra and cook five minutes.
3. Stir in rice, water, and salt and pepper.
4. Pour mixture in a rice steamer.
5. cook 1 to 1 1/2 hours or until the rice just starts to dry.

bacon, okra, long grain rice, water, salt

Taken from www.food.com/recipe/okra-pilau-504694 (may not work)