Fig, Brie, and Spinach Sandwiches

• 3 whole Fresh Figs
• 1- 1/2 ounce, weight Brie
• 1 cup Fresh Baby Spinach
• 2 slices Sandwich Bread Or Bread Of Your Choice (I Used Pita Bread)

1. Slice figs into 1/8 inch slices.
2. Thinly slice brie.
3. Layer brie, figs, and spinach on sandwich bread.
4. Feel fancy!

fresh figs, spinach, bread

Taken from tastykitchen.com/recipes/main-courses/fig-brie-and-spinach-sandwiches/ (may not work)