Fresh Cucumber Sesame Pickle

• 1 small cucumber
• 5 spring onions
• 1 cup mint leaf
• 1 clove garlic
• 2 teaspoons ginger, grated
• 1 teaspoon salt
• 1 tablespoon lemon juice
• 1 teaspoon sugar
• 14 cup toasted sesame seeds
• 1 tablespoon oil
• 1 teaspoon sesame oil

1. Peel cucumber and cut in half.
2. Cut halves into quarters lengthwise.
3. Cut each quarter into strip and cut strips finely.
4. Wash and slice onions finely.
5. Chop mint leaves.
6. Crush garlic, peel and chop finely.
7. Mix cucumber, onion, mint, ginger and garlic together with salt, lemon juice, sugar, sesame seeds and oils.
8. Serve with cold meats, fish, or as a topping for crackers or with bread and cheese.

cucumber, spring onions, mint leaf, clove garlic, ginger, salt, lemon juice, sugar, sesame seeds, oil, sesame oil

Taken from www.food.com/recipe/fresh-cucumber-sesame-pickle-5232 (may not work)