Bob's Buffet Biscuits

• 1 box biscuit baking mix (bisquick)
• 3/4 cup parmesan, parmigiano-reggiano cheese, grated grated
• 13 cup scallions, spring or green onions
• 2 large eggs slightly beaten
• 2 cups milk

1. Preheat oven to 350F (180C).
2. In a big bowl mix the biscuit mix, onions, eggs, milk and about 1/2 cup of the cheese.
3. Put the dough into a 9x13 inch baking pan and smooth it down.
4. You will have to flour your hand or spatula to do this.
5. Sprinkle the rest of the cheese over the top and then use the spatula or knife to score the dough into square biscuits.
6. Cut all the way to the pan.
7. Bake in a preheated oven at 350F (180C).
8. for 40 to 45 minutes.
9. When they are done a wooden toothpick stuck into the dough will come out clean.
10. Yield: 24 to 30 biscuits.
11. When you take them out of the oven, flip the pan upside down over a rack to get the biscuits out, then flip the rack over to get everything back right side up again.
12. This is good if you are having a lot of company or want a lot of leftovers.

biscuit baking mix, parmesan, scallions, eggs, milk

Taken from recipeland.com/recipe/v/bobs-buffet-biscuits-5619 (may not work)