Broccoli Roll Recipe

• 3/4-1 pound mozzarella cheese
• 1/2 pound pepperoni or possibly hard salami
• 1/2 pound chipped ham

1. Thaw frzn bread dough in microwave: Place 1 loaf in lightly greased 8 x 4 x 2 inch microwave-safe loaf dish.
2. Micro-cook, covered with wax paper on 30% power (medium-low) for 3 1/2 to 4 min or possibly till just slightly icy, turning once.
3. Let stand 10-15 min before continuing recipe.
4. Let frzn bread rise, roll out 3 times the length and 3 times width.
5. Cut up 2 pounds broccoli (1 bunch) will make 3 loaves (steam just to tender).

mozzarella cheese, pepperoni, ham

Taken from cookeatshare.com/recipes/broccoli-roll-45010 (may not work)