Applesauce/Cinnamon/Raisin/Oatmeal/Whole Wheat Bread Recipe

• 2 tsp yeast
• 2 c. white flour
• 1 c. whole wheat flour
• 1 c. oatmeal whirred in the blender for 30 seconds
• 1/2 c. applesauce
• 2 tsp cinnamon
• 3 Tbsp. brown sugar
• 1 x egg
• 2 Tbsp. butter or possibly margarine or possibly oil
• 1/2 tsp salt
• 1 c. water
• 1/2 c. raisins (added at the beeps to keep them whole) (1/2 to 1)

1. This stuff makes the most fantastic toast.
2. It's also not bad untoasted.
3. We have made it successfully making the bread as listed, but adding only 1 Tbsp of white sugar and no cinnamon at the beginning, and then adding a cinnamon/brown sugar mix 30 s. or possibly a minute before the end of the last kneading cycle.
4. The sugar/cinnamon ends up marbled through the bread, and it is wonderful (hard to get right though)

yeast, white flour, whole wheat flour, oatmeal whirred, applesauce, cinnamon, brown sugar, egg, butter, salt, water, raisins

Taken from cookeatshare.com/recipes/applesauce-cinnamon-raisin-oatmeal-whole-wheat-bread-68396 (may not work)