Pork And Apple Pie Recipe
- Frzn pie crust (2)
- 3 c. cooked pork cut into 1/2 inch pcs
- 5 tart apples
- 1 onion, thinly sliced
- 3 tbsp. flour
- 2 tbsp. brown sugar
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 tbsp. lemon juice
- 1 tbsp. lowfat milk
- Combine pork, apples, and onion in large bowl.
- Mix flour, sugar, salt, cinnamon and nutmeg.
- Toss together pork and flour mixtures with lemon juice.
- Fill pie crust, cover with the other crust, flute edges and cut slits in top.
- Brush with lowfat milk.
- Bake in 425 degree oven for 45 to 50 min till crust is golden brown.
- Serves 6.
pie crust, pork, tart apples, onion, flour, brown sugar, salt, cinnamon, nutmeg, lemon juice, milk
Taken from cookeatshare.com/recipes/pork-and-apple-pie-28177 (may not work)