Pork And Apple Pie Recipe

  1. Combine pork, apples, and onion in large bowl.
  2. Mix flour, sugar, salt, cinnamon and nutmeg.
  3. Toss together pork and flour mixtures with lemon juice.
  4. Fill pie crust, cover with the other crust, flute edges and cut slits in top.
  5. Brush with lowfat milk.
  6. Bake in 425 degree oven for 45 to 50 min till crust is golden brown.
  7. Serves 6.

pie crust, pork, tart apples, onion, flour, brown sugar, salt, cinnamon, nutmeg, lemon juice, milk

Taken from cookeatshare.com/recipes/pork-and-apple-pie-28177 (may not work)

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