My Favorite Mai Tai

• 2 tablespoons sugar
• 12 cup white rum, chilled
• 14 cup triple sec, chilled
• 14 cup fresh orange juice, chilled
• 14 cup fresh lime juice, chilled (plus a little more for rimming glasses)
• crushed ice

1. Dip chilled glass rims in a little lime juice and then in sugar to rim.
2. Place rum, Triple Sec, and fruit juices in a chilled cocktail shaker; shake well to combine.
3. Fill glasses with crushed ice and pour cocktail over ice.
4. Decorate glasses with cherries, pineapple and/or orange slices.
5. Serve with a straw.

sugar, white rum, triple sec, orange juice, lime juice, crushed ice

Taken from www.food.com/recipe/my-favorite-mai-tai-200994 (may not work)